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Antoine
2 recensies op 1 plaatsen
In the heart of Zurich, a nice Italian restaurant with proper italian service.
The tuna tartar and the branzino were fantastic. We were a bit let down by the bruschetta, which were really extra hard to chew on and the carbonara, a bit too liquid to hold on the (very thin) spaghetti.
The tuna tartar and the branzino were fantastic. We were a bit let down by the bruschetta, which were really extra hard to chew on and the carbonara, a bit too liquid to hold on the (very thin) spaghetti.
Super accueil, très bons cocktails. Ils nous laissent le choix entre doux et corsé pour chacun d'entre eux